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Argentina Gourmet
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New York Steak Prime (US Beef) 300g
This part exercises more, the meat is firmer, and the oil is evenly distributed
The tenderness is inferior to rib eye and filet; oily flower lies between rib eye and filet.- NT$540
- NT$490/塊
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Flank Steak (Australian Wangyu) 1.2kg
The top of Gaucaho steak
using Australian extremely black Wagyu beef fan meat, the position of the side of the beef
fine tase, oil flower evenly- NT$2,000
- NT$1,900/塊
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Rib Eye (Australian) 300g
This part is rib eye, also called "sirloin steak" in Taiwan
Fresh and tender meat, rich gravy, fine texture, evenly distributed like marble- NT$390
- NT$350/塊
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Argentine Sausage (6pcs/750g)
Pickled with spices shipped from Argentina
Rich and slightly spicy taste- NT$490
- NT$450/個
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Homemade bread (6pcs)
Argentine-style homemade bread
100% natural, handmade, freshly baked, crispy on the outside, soft on the inside
perfect match with our own black olive sauce- NT$90
- NT$70/個
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Olives Sauce 250g
GAUCHO special
the main ingredients are black olives, olive oil and anchovies.
delicious with our exclusive handmade bread- NT$320
- NT$250/罐
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Provoleta (Italy) 150g
Original from southern Italy, stringy cheese like Mozzarella
The texture is hard, the flavor is rich and slightly sweet,
Easy to shape, and it is easy to stringy taste- NT$200
- NT$165/塊
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Chicken thighs (2pcs/500g)
Good choice for home dinner and party barbecue
The meat is tender and tasty smell
- NT$300
- NT$250/塊
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Ham and Cheese Sorrentinos (12pcs)
Traditional Italian pasta.
handmade pasta topped with fragrant ham and delicious cheese.
Perfect for daily meal- NT$420
- NT$330/個
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Empanada 12pcs (Mixed Flavor)
Argentine traditional gourmet snacks
Crispy dough, unique fillings with different flavors such as beef, chicken, cheese ham, tomato and basil- NT$500
- NT$450/個
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Matambre 300g
Strictly selected Matsusaka pork from Taiwan
tastes delicious and refreshing, not greasy
the most delicious two pieces of pork from a pig
Tender and juicy, unique taste- NT$280
- NT$250/塊
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Rack of Lamb (New Zeland) 650g
Lamb chops from the natural New Zealand
Rich aroma after roasting, satisfy every taste bud- NT$950
- NT$890/塊
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Coming soon
New York Steak Prime (US Beef) 500g
This part exercises more, the meat is firmer, and the oil is evenly distributed
The tenderness is inferior to rib eye and filet; oily flower lies between rib eye and filet.- NT$760
- NT$730/塊
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Porterhouse (USA) 650g
Double top enjoyment! Between the "Rib Eye" and "Filet"
The tenderness is chewy, the oil flowers are evenly distributed
chewy and full of flavor- NT$1,000
- NT$890/塊
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Short Rib (USA) 500g
The soft and tender meat has a chewy texture, which elevates the taste bud enjoyment to a new level
The bones are rich in gum and delicious, full of aroma- NT$550
- NT$490/塊
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Inside Skirt (Australia) 1kg
Fresh and tender, with a special fragrance
Loved by foodies, best for barbecue dishes- NT$2,000
- NT$1,900/塊
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Picanha (Australia) 300g
Lean, but with extra fat on top
The thick layer of fat on the top, which will give off a strong meaty and oily aroma after grilling.- NT$460
- NT$395/塊
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Tri Tip Steak (US Beef) 500g
The part is the triangle meat of the leg. It is named after the back waist ridge, which looks like a triangle.
It is chewy, and best used for grilling or braising.
Simply sprinkle with salt and pepper and fry until half cooked.
Tastes great with some olive oil and jalapenos.- NT$540
- NT$495/塊
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Pumpkin cream soup 250cc
Pumpkin and potato as the main ingredients, with a little carrot and celery to enhance the flavor
Rich pumpkin taste and full aroma- NT$100
- NT$80/份
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Mushroom cream soup 250cc
Three different mushrooms, along with a little yam, celery, and onion,
Clever fusion of multiple flavors, rich but not greasy, rich taste- NT$100
- NT$80/份
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Fried Beef Milanesa 250g
A very common Latin-style cutlet, there are also Suprema made of chicken
The meat is wrapped in bread flour mixed with many different spices,
fried and then topped with tomato sauce, and then topped with a layer of fragrant cheese and baked
Become the classic SUPREMA NAPOLITANA or MILANESA NAPOLITANA- NT$280
- NT$250/份
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Chicken Suprema 250g
A very common Latin-style cutlet, there are also MILANESA made of beef
The meat is wrapped in bread flour mixed with many different spices,
fried and then topped with tomato sauce, and then topped with a layer of fragrant cheese and baked
Become the classic SUPREMA NAPOLITANA or MILANESA NAPOLITANA- NT$220
- NT$180/份
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Spinach ravioli (12pcs)
Traditional Italian pasta
Fresh spinach is used from the dough to the filling
With fragrant cheese and traditional seasoning
perfect for daily meal- NT$380
- NT$300/個
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Cheese Balls (12pcs)
Each cheese ball is covered with 2 kinds of cheese
soft taste both outside and inside, moderate size, double taste,
very delicious and perfect for starters- NT$350
- NT$300/顆