Good choice for home dinner and party barbecue
The meat is tender and tasty smell
【Cooking Method】
Place the Seasoned Chicken Drumsticks in the refrigerator to thaw thoroughly 1-2 days before cooking
Do not soak in water to deicing, which will affect the flavor of the finished product.
Before cooking, place the chicken chops at room temperature for 10-20 minutes to warm them up before cooking.
Heat the pan and put a little oil in it, turn on high heat and heat it up.
When the oil in the pan emits ``white smoke'', it means that the temperature is enough.
At this time, you can put the meat out of the pot, after a little frying, t
urn the heat to medium and small fires. You can fry the chicken thighs according to personal preference.
After frying (depending on the thickness), let it stand for 5-10 minutes to distribute the gravy evenly.
It can also be paired with a little fresh lemon juice to make it more delicious.
You can also use a household oven, preheat the temperature to about 220 degrees, and bake for about 15-20 minutes. Depending on the oven brand, the firepower and time are also different.
